Dietitian Degree

Under the direction of the manager Interprofessional Practice, the Dietitian is responsible for managing the nutrition care of patients. This includes nutritional assessment, development and implementation of nutrition care plans, diet counselling, evaluation of care and arrangement for follow-up care. The incumbent acts as a nutrition consultant to other members of the health care team, shares department responsibilities and provides education experiences for dietetic interns. "Preference for this position will be given to HSAS members in accordance with the terms and conditions of the SAHO/HSAS Collective Agreement" Human Resources Exemption: No Experience - Preference to those with experience with acute care patients in hospital setting - Preference given to candidates with Pediatric Clinical Nutrition experience - Preference given to candidates with Clinical Dietitian experience Education - Dietetic Internship certificate - Bachelor of Science in Nutrition (BSc(Nutr)) Other Information - Acute care adult and pediatric clinical nutrition experience is preferred. - HSAS seniority in the SHA will be considered under the selection criteria - Registered/eligible with the Saskatchewan College of Dietitians - Registered/eligible for registration with the Dietitians of Canada (DC) - This position works weekends on a rotation basis. - The caseload for this position... For more information on this job, please visit the employer's website. Email a Friend Print This Job Email a Friend Print This Job Tweet Vous désirez plus d'information en français sur ce poste? Contactez-nous! Home | Search Jobs | Job Order Detail © 2026 SaskJobs. All rights reserved. Privacy Statement | Disclaimer | Copyright | Contact Us | Mobile Site | Site Map