" How you will make an impact:You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility. As a Dietary Aide, you will: Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards Setting, clearing, cleaning, and sanitizing dining spaces Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day Monitor and restock service areas. Observe HACCP guidelines to ensure safe food handling / preparation methods Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents Support with special function catering as delegated About you: You must have a valid Food Handler Certificate or provincial equivalent Have previous experience a