Catering Coordinator, Full Time, TD Place

The expectation of this position is that the employee performs their duties and responsibilities in an efficient and effective manner. Furthermore, the expectation is to perform these duties while working as a part of a team. Minimum of 2 years’ previous catering or hospitality experience required Minimum of 2 years’ previous supervisor experience Minimum of 3 years’ previous customer service experience Must be bondable, and pass an employer administered background check. Must be able to demonstrate mathematical skills Knowledge of Microsoft Office (Word and Excel) Must be able to work flexible shifts including nights, weekends, and holidays. Pay: CA$23.95 per hour