Concorde Entertainment Group is looking for an experienced Event Chef to join the Catering & Events team on a full-time, permanent basis. Reporting to the Executive Chef, the Event Chef contributes to all back of house operations and is responsible for assisting the Executive Chef in several functions including but not limited to food preparation, inventory control, and employee training. The Event Chef must ensure the company image is always positively supported through remarkable client experiences with consistently high levels of service.