General Help, Part Time

The General Helper will be responsible for preparing, presenting and serving meals, ensuring the quality of the food and overall presentation. Dispense food for next day of production and plate individual meals.  Conduct work in accordance with safety standards. Store food in designated areas following wrapping, dating, food safety and rotation procedures. Perform general cleaning duties; remove trash and garbage to designated areas. Distribute supplies, utensils and portable equipment. Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Assure compliance with all sanitation and safety requirements. Food preparation and cooking as needed