Ready to start fresh?  The Bakery Clerk is responsible for carrying out the full range of duties of the position in a professional, responsible, accurate and timely fashion. The Clerk will deliver exceptional customer service, foster customer loyalty, fulfill customer needs and actively contribute to an environment of employee and customer engagement.  Here’s where you’ll have an impact:  Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives  Provide customer service to meet customer needs  Keep work area clean and presentable  Process customer Bakery orders  Perform program execution and merchandising of product  Handle and prepare Bakery products  Increase store sales by actively promoting products  Participate in the training of junior staff  Order and receive stock in accordance with company inventory control procedures as required  Process department shrink  Maintain a clean and safe working environment as per Company requirements  Other duties as required  What you bring to the table:  Ability to work independently in a fast-paced environment