Deli - Clerk Sales/Service - Tier II SW

  Ready to Make an Impact? As a Deli Sales/Service Clerk, you’ll create a welcoming experience by providing friendly service and preparing fresh, quality foods for our customers. From preparing sandwiches, salads and hot foods to stocking showcases and helping customers find what they need, you’ll help keep the deli fresh, organized and ready to serve.  Here’s where you’ll be focusing:  Upholds and complies with company procedures, standards and policies in all situations   Greets customers in a polite and friendly manner   Demonstrates superior customer service in accordance with Safeway’s programs   Process cash register payments by cash, cheque, credit card, gift card and debit   Offering Samples to customers   Hot and cold food preparation, including sandwiches, chickens, salads, soups and specialty trays   Use of commercial power equipment, including slicers, fryers and ovens   Writing product orders   Receiving and rotation of product   Filling product showcases  What you have to offer:  Ability to learn quickly   Ability to work in a fast paced environment   Highly motivated and team oriented   Ability to communicate clearly and concisely in both oral and written form   Possess strong customer service qualities   Works in a safe and responsible manner   Available to work flexible hours   Knowledgeable of various cuts of meat an asset<li>   Evening and weekend availability is strongly encouraged   Must be available to be scheduled anytime on Sunday (Alberta Only)   (Seldom: Not Daily, Rare: 0-5% of shift, Occasional: 6-33% of shift, Frequent: 34-66% of shift, Constant: 66-100% of shift)   Constant lifting of up to 10 pounds   Constant standing, reaching, gripping   Frequent computer and point of sale system use   Frequent bending, walking, twisting, pushing or pulling   Occasional lifting of up to 50 lbs including waist level, shoulder level and low level lifts   Occasional exposure to heat and cooking exhaust