Cook

Responsible for organizing, producing and distributing food and beverages. Human Resources Exemption: No Education - Grade 10 - Journeyperson Cook certificate Other Education and Training - Health Care Cook Certificate is acceptable Competencies - Communication skills - Basic - Computer skills - Organizational skills - Leadership skills - Interpersonal skills Knowledge and Abilities - Ability to work independently Other Information - Official Description at: //www.working-for-health.ca/supportjobevaluation - If no qualified applicants unqualified applicants may be considered - Valid driver's license, where required - May be eligible for Recruitment and/or Retention Incentives - Conditional hire must complete required education/equivalent within 4 years - Scheduled hours of work may be reduced when a statutory holiday is recognized -- As per Article 11.03 c), applicants without the requisite or equivalent qualifications for this classification shall be considered for this position only when there are no qualified applicants, if they meet one of the following qualifications: 1. Currently enrolled in the On-line Cook Upgrader program or Level One technical training of the Journeyperson Cook program; or, 2. Professional Cooking Certificate or Institutional Cooking Applied Certificate; or, 3. Two (2) years of institutional/large scale ... For more information on this job, please visit the employer's website. Email a Friend Print This Job Email a Friend Print This Job Tweet Vous désirez plus d'information en français sur ce poste? Contactez-nous! Home | Search Jobs | Job Order Detail © 2026 SaskJobs. All rights reserved. Privacy Statement | Disclaimer | Copyright | Contact Us | Mobile Site | Site Map